10 Best Steak Sandwich Sauces

Tzatziki is a popular Southeast European and Middle Eastern dip, soup, or sauce. In addition to the herbs, vinegar and lemon juice are used to flavour the strained yoghurt.

Tzatziki Sauce

Blend two peeled ripe avocados, sour cream, lime juice, and garlic until smooth. Instead of sour cream, you can use Greek yoghurt in the avocado cream sauce.

Creamy Avocado Sauce

American-Italian tomato sauce made with vodka, heavy cream, and Italian seasonings. Traditionally, vodka tomato sauce is served with penne pasta rather than as a condiment.

Tomato Vodka sauce

it contains peanut butter, soy sauce, ginger, sweetener, rice wine vinegar, sesame seeds, spice, and water. Traditional versions use coconut milk instead of water.

Thai Peanut Dipping Sauce

Tahini is made by grinding sesame seeds into a smooth paste. Sometimes the sesame seeds are hulled, sometimes roasted, sometimes raw.

Lemony Tahini Sauce

Cranberries are boiled in sugar water until they pop and the mixture thickens. A few recipes call for slivered almonds or orange juice and orange zest.

Citrus Cranberry Sauce

Hollandaise sauce is an oil-in-water emulsion made with egg yolks, vinegar, lemon juice, melted butter, and cayenne pepper.

Hollandaise Sauce

Aioli may be the greatest cold sauce ever. But it's just olive oil emulsified with crushed garlic, seasoned with salt and lemon. 

garlic aioli

The sauce contains fresh ginger, light soy sauce, and rice vinegar. All ingredients are readily available in supermarkets or Asian markets.

Soy Ginger Dipping

Most fry sauces are made with ketchup and mayonnaise. Add flavour enhancers like Worcestershire sauce, sugar, vinegar, hot sauce, pickles, mustard, and spices.

Fry Sauce

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